What Happens to Crop Residue After Harvest? A Look at Mineralization
After a harvest, one of the most important factors that affect next season’s yield is already sitting in your field. Crop residue isn’t just the “trash” left in the field; it is a biological goldmine. Through the process of mineralization, soil microbes convert stalks and leaves into plant-available nutrients and stable organic matter, fueling future...
Improving Fertilizer Efficiency Through Smart Nutrient Management Programs
The modern grower faces a constant push-pull: the need to maximize yields to feed a growing world versus the rising costs of inputs and increasing pressure for environmental sustainability. At the center of this challenge is the use of conventional fertilizer. High-cost and prone to significant loss, traditional fertilizer applications often fail to deliver optimal...
